Offered Sunday-Friday4-6pm
Peroni Nastro Azzurro
Italian Pale Lager, Roma, Italy
Pabst Brewing Co.
Blue Ribbon, Lager, Milwaukee
Classic Negroni
Fieldnotes Gin, Campari, Cocchi Vermouth di Torino, Rocks
Boulevardier
Four Roses Bourbon, Campari, Cocchi Vermouth di Torino, Rocks
Mezcal Negroni
Nosotros Mezcal, Aperol, Cocchi Americano Vermouth, Rocks
Aperol (bitter sweet orange) with Orange
Italicus (herbaceous bergamot) with Olives
Campari (bitter orange and grapefruit) with Orange
Nonino Aperitivo (slightly bitter elderflower) with Lemon
Crisped Roman Artichokes
marinated artichokes, crispy polenta tempura, lemon aioli
vegetarian
Fried Castelvetrano Olives
pickled banana peppers, lemon-saffron aioli*
Medjool Dates
italian sausage stuffing, applewood bacon, piquillo pepper sauce
gluten free
Mixed Greens
house-made giardiniera, ricotta salata, crispy buckwheat, sherry-mustard vinaigrette
gluten free, vegetarian
Roasted Garlic Focaccia
mascarpone fontina fonduta, garlic confit
Tomato Basil Mozzarella
tomato chutney, basil pesto, crispy buckwheat [add rosemary sea salt focaccia +5]
