Mother's Day Brunch
Join us for Mother's Day Brunch at Il Cervo! Enjoy a buffet of Italian Classics and signature dishes. We will be serving from 10:00AM-2:00PM. $80 for adults, $35 children 6-12 years old and 5 and under free. Coffee and Hot chocolate station included.
Starters
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slice meats, cheese, and bread
assorted charcuterie, local cheeses, and house made breads with pickles and relish
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fruit and berry platter
sliced melons, citrus and tree nuts
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butter croissants
flakey, buttery baked pastry
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ham and fontina filled croissants
smokey ham, gooey cheese, puff pastry
Breakfast Classics
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chopped veggie and fontina quiche
farm fresh eggs, broccoli, zucchini, cherry tomato, fontina
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il cervo french toast
baked sourdough toast, vanilla egg custard, toasted rum toffee
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cheesy scrambled eggs
local farm eggs scrambled, il cervo style topped with mozzarella and cheddar cheese
Salads and Sides
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black garlic caeser salad
romaine hearts, umami caeser dressing, fresh lemon, parmesan crunch
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Bunzels blueberry breakfast sausage & apple wood bacon
baked breakfast sausage and crispy bacon
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crispy hash browns
crispy shredded potatoes, sea salt, parsley
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hand-pulled mozzarella caprese salad
fresh mozzarella, heirloom tomatoes, basil, sea salt, extra virgin olive oil, saba
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grilled asparagus
green olive tapenade
Italian Specialties
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roasted dry-aged meatballs
oven roasted 28-day dry aged meatballs simmered tomato sauce
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rosemary brick chicken
Amish chicken rubbed with chopped garlic, olive oil, rosemary and sea salt
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Potato Gnocchi with pesto and sausage
potato pasta tossed with basil pesto, Italian sausage, broccoli, and pecorino
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conchiglie alla vodka
curved pasta, mascarpone, San Marzano tomato, parmesan sourdough bread crumbs
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baked smoked mozzarella mac and cheese
shell pasta with smoked mozzarella and white American cheese sauce
Carving Station
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brick oven charred salmon
charred whole side Scottish salmon, lemon, dill
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12 hour roasted herb crusted boneless ribeye
crushed herbs and sea salt crusted ribeye roasted low and slow
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roasted rosemary sage rubbed pork loin
rosemary-sage, garlic, maple syrup, sea salt, crushed black pepper
Desserts
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house baked cookie's
sea salt chocolate chip, snickerdoodle, peanut butter
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barron's gelato station
dark, chocolate, flore de latte, mint stracciatella, pistachio and raspberry
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assorted cupcakes
chocolate, red velvet, vanilla, blueberry
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mini tartlets
lemon curd, double chocolate, tiramisu, brandied cherry